I bet I can make a better dinner than you so no thanks
spicy vegetarian chili with a beer base. So good that my meat-loving friend didn't notice there was no meat.
I make a mean sandwich...
isn't that the woman's job?
Haggis is a savoury pudding containing sheep's pluck (heart, liver and lungs); minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally encased in the animal's stomach and simmered for approximately three hours.